No. I(7): «Bulletin of the International University of Tourism and Hospitality»

TOURISM

• THE ECONOMIC IMPACT OF THE HOTEL AND RESTAURANT BUSINESS ON THE DEVELOPMENT OF RURAL AREAS OF KAZAKHSTAN

  E. MARYASOVA, I. BOGOMOZOVA, D. ABDRAIMOVA , C. SATYBALDY

  6-17

  • THE ECONOMIC IMPACT OF THE HOTEL AND RESTAURANT BUSINESS ON THE DEVELOPMENT OF RURAL AREAS OF KAZAKHSTAN

• АБАЙ ОБЛЫСЫ ТУРИЗМІНІҢ ӘЛЕУЕТІН БАҒАЛАУ

  R. AGYBETOVA, А. SHOKPAROV, N. ABISHOV, А. OMAROVA

  18-30

  • АБАЙ ОБЛЫСЫ ТУРИЗМІНІҢ ӘЛЕУЕТІН БАҒАЛАУ (Қазақша)

• ENHANCING TOURISM SPECIALISTS' ENGLISH PROFICIENCY THROUGH DIGITAL TECHNOLOGIES: AN EXPERIMENTAL STUDY

  М. AKESHOVA , G. DUISEBAEVA , S. NYSHANOVA, S. JABBAROVA

  31-40

  • ENHANCING TOURISM SPECIALISTS' ENGLISH PROFICIENCY THROUGH DIGITAL TECHNOLOGIES: AN EXPERIMENTAL STUDY

• USING AI IN LANGUAGE LEARNING TO DEVELOP STUDENTS' CREATIVE SKILLS IN THE FIELD OF TOURISM

  N. AKESHOVA , G. ARIPZHAN, G. ESHMURAT

  41-51

  • USING AI IN LANGUAGE LEARNING TO DEVELOP STUDENTS' CREATIVE SKILLS IN THE FIELD OF TOURISM

• PRESENTATION OF STRATEGIC PLAN DIRECTIONS IN THE FORMATION OF SUSTAINABLE TOURISM ON THE EXAMPLE OF LARGE CITIES OF KAZAKHSTAN

  N. BATYROVA, T. KURMANALIEVA, Zh. AKIMOV, А. KASYMOVA

  52-69

  • ҚАЗАҚСТАННЫҢ ІРІ ҚАЛАЛАРЫ МЫСАЛЫНДА ТҰРАҚТЫ ТУРИЗМДІ ҚАЛЫПТАСТЫРУДА СТРАТЕГИЯЛЫҚ ЖОСПАРЛАР БАҒЫТТАРЫН ҰСЫНУ (Қазақша)

• MONITORING AND IMPROVEMENT OF FINANCIAL PROCESSES IN THE TOURISM AND HOSPITALITY INDUSTRY

  A. DOSHAN, Zh. ISAHKOVA, D. AIDAROV

  70-79

  • МОНИТОРИНГ И УЛУЧШЕНИЕ ФИНАНСОВЫХ ПРОЦЕССОВ В СФЕРЕ ТУРИЗМА И ГОСТИНИЧНОГО БИЗНЕСА (Русский)

• CURRENT ISSUES AND TRENDS IN THE DEVELOPMENT OF MEDICAL TOURISM IN KAZAKHSTAN

  N. JANIBEKOVA

  80-89

  • ҚАЗАҚСТАНДАҒЫ ЕМДІК-САУЫҚТЫРУ ТУРИЗМІНІҢ ДАМУЫНДАҒЫ ҚАЗІРГІ МӘСЕЛЕЛЕР МЕН ТЕНДЕНЦИЯЛАРЫ (Қазақша)

• ORGANIZATION OF ECONOMIC ANALYSIS IN ENTERPRISES OF SOCIAL AND CULTURAL SERVICES AND TOURISM

  А. YESSENOVA, K. ARAPOVA, B. KULBAY

  90-101

  • ОРГАНИЗАЦИЯ ЭКОНОМИЧЕСКОГО АНАЛИЗА НА ПРЕДПРИЯТИЯХ СОЦИАЛЬНО-КУЛЬТУРНОГО СЕРВИСА И ТУРИЗМА (Русский)

• IMPROVING TOURISM STUDENTS' LISTENING COMPREHENSION USING AI POWERED TOOLS: AN ANALYSIS OF ESP LEARNING EFFECTIVENESS

  L. KAZYKHANKYZY, Sh. YERTAYEVA

  102-112

  • IMPROVING TOURISM STUDENTS' LISTENING COMPREHENSION USING AI POWERED TOOLS: AN ANALYSIS OF ESP LEARNING EFFECTIVENESS

• TRANSPORT INFRASTRUCTURE AND ITS IMPACT ON TOURISM IN THE ZHETYSU REGION

  A. KASYMOVA , ZH. AKIMOV, R. MUKATOVA

  113-126

  • TRANSPORT INFRASTRUCTURE AND ITS IMPACT ON TOURISM IN THE ZHETYSU REGION

• FOSTERING CREATIVITY IN TOURISM STUDENTS' FOREIGN LANGUAGE ACQUISITION: GAMIFICATION AS A TOOL FOR ENGAGEMENT

  U. KARAKULOVA , T. ISKAKOV

  127-137

  • FOSTERING CREATIVITY IN TOURISM STUDENTS' FOREIGN LANGUAGE ACQUISITION: GAMIFICATION AS A TOOL FOR ENGAGEMENT

• FEATURES OF THE ORGANIZATION OF AUDIT IN TOURISM

  А. KIZIMBAYEVA, G. AKHMETOVA, S. АLDESHOVA

  138-151

  • ТУРИЗМДЕГІ АУДИТТІ ҰЙЫМДАСТЫРУ ЕРЕКШЕЛІКТЕРІ (Қазақша)

• ASSESSING THE IMPACT OF INBOUND TOURISM ON THE SOCIO-ECONOMIC DEVELOPMENT OF MANGYSTAU REGION

  B. KULBAY, А. YESSENOVA, M. EREZHEPOV

  152-160

  • ОЦЕНКА ВЛИЯНИЯ ВЪЕЗДНОГО ТУРИЗМА НА СОЦИАЛЬНО ЭКОНОМИЧЕСКОЕ РАЗВИТИЕ МАНГИСТАУСКОЙ ОБЛАСТИ (Русский)

• DEVELOPMENT OF RURAL TOURISM IN KAZAKHSTAN AS A PRIORITY DIRECTION FOR AGRIBUSINESS DIVERSIFICATION

  M. NURGABYLOV, A. DOSHAN, G. BABASH

  161-174

  • РАЗВИТИЕ СЕЛЬСКОГО ТУРИЗМА В КАЗАХСТАНЕ КАК ПРИОРИТЕТНОЕ НАПРАВЛЕНИЕ ДИВЕРСИФИКАЦИИ АГРОБИЗНЕСА (Русский)

• SMALL TOWNS OF THE TURKESTAN REGION: AS A FACTOR OF SUSTAINABLE DEVELOPMENT OF TOURISM IN THE REGION

  N. NURMAGANBETKYZY, A. ZHAKUPOV, KH. BERIKKYZY

  175-186

  • SMALL TOWNS OF THE TURKESTAN REGION: AS A FACTOR OF SUSTAINABLE DEVELOPMENT OF TOURISM IN THE REGION

• INVESTIGATING THE ATTITUDE OF TOURISM STUDENTS TOWARDS THE USE OF DIGITAL TOOLS IN DEVELOPING COMMUNICATIVE SKILLS AND CREATIVITY

  G. RIZAKHOJAYEVA, L. SHALABAYEVA

  187-196

  • INVESTIGATING THE ATTITUDE OF TOURISM STUDENTS TOWARDS THE USE OF DIGITAL TOOLS IN DEVELOPING COMMUNICATIVE SKILLS AND CREATIVITY

• THE IMPACT OF CUSTOMER FEEDBACK ON IMPROVING THE QUALITY OF RESTAURANT SERVICE: CASE OF TURKESTAN

  D. TUBEKOVA , D. ATASHEVA, B. MUSTAFAYEVA, E. ALIMKULOVA

  197-216

  • THE IMPACT OF CUSTOMER FEEDBACK ON IMPROVING THE QUALITY OF RESTAURANT SERVICE: CASE OF TURKESTAN